Step-by-Step Guide to Make Super Quick Homemade Melt in your mouth Brownie - Free Download

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We hope you got insight from reading it, now let's go back to melt in your mouth brownie recipe. You can cook melt in your mouth brownie using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Melt in your mouth Brownie:

1. Prepare 2.5 tablespoon of butter.
2. Take 1/2 cup of dark chocolate chips.
3. Provide 1/2 cup of sugar.
4. Provide 1/3 cup of Flour.
5. Get 2 tablespoon of cocoa powder.
6. Use 1/4 cup of crushed walnut (optional).
7. Get 1 of egg.

Instructions to make Melt in your mouth Brownie:

1. Grease a baking pan and keep aside.
2. Put the oven on preheat at 175 degrees.
3. In a bowl, mix chocolate chips, sugar, flour and cocoa powder (put crushed walnut if you like).
4. Add butter and mix well (after mixing butter, the consistency should be like breadcrumbs).
5. Add one egg and fold the mixture until uniform.
6. Pour into the baking tray and bake for 20 minutes.
7. Let it completely cool down. Slide in a knife and move it along the edge of the brownie separating it from the baking tin on all four sides.
8. Cut into pieces and relish it (goes perfectly well with vanilla ice cream).

You can also use a roasting tin of around the same dimensions. Melt over a pan of barely simmering water for five minutes. Make sure the base of the bowl does not touch the water. These really do taste like Betty Crocker brownies, and they certainly melt in your mouth. If you love chocolate brownies but could never make them just right.

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